The other day while it was raining cats and dogs outside, a customer asked how that rain would affect his freshly cut alfalfa hay. Unfortunately, rain after cutting and before bailing only decreases the nutritional value of the hay. As [...]
The function of carbohydrates in any animal’s diet is to provide energy. Some carbohydrates are more easily digestible and provide energy to the animal, or in the case of the beef cattle, to the rumen microbes more rapidly. These carbohydrates [...]
When it comes to hay testing, producers commonly grumble about the variation in Relative Feed Value (RFV) and protein content, based on their observations and what the lab reported. Producers often have these concerns, because the RFV determines the price [...]
When it comes to hay testing, producers common quarrels about quality, based on their observations and what the lab reported. Producers often have these concerns, because the RFV determines the price of a forage and how much customers are willing [...]